If you have been reading my blog for awhile then you know that I love my snacks! AND, while I like sweets, I am totally a savory snack girl who is addicted to popcorn. I learned about Mini Pops from my friend Lisa over at Planet Weidknecht. I was intrigued!
They are air popped sorghum grain. Like popcorn, sorghum has a little pocket of water so when they are heated up they pop just like popcorn. Why eat popped sorghum instead of popcorn? If you have a corn allergy then this is for you! If you are looking for a change then this is for you! If you are tired of popcorn hulls getting stuck in your teeth (I once broke a tooth on a popcorn hull) then this is for you! They are gluten free and nut free AND they taste great!
Mini Pops come in 8 flavors: Petite Plain, Subatomic Sea Salt, Baby White Cheddar, Itty Bitty Butter, Hot 'n Chilly Chili, Nano Pepper & Herb, Cutie Caramel Clusters and Itsy Bitsy Chili Cheese. I tried the Petite Plain, Subatomic Sea Salt and Baby White Cheddar and I enjoyed each one. My favorite? Definitely the Subatomic Sea Salt (I am a salty kind of gal!) and the Baby White Cheddar.
Keep your eye on the Mini Pops Facebook page because you will be able to enter to win some for yourself starting later this week. Look for the link to this post and like Mini Pops on Facebook and then like the post for your chance to win!
Disclosure: I have not been compensated for this post although I did receive free product in order to facilitate my review. All thoughts and opinions are 100% my own.