The kids are grown, now what?: #Gluten Free Bagel Chips

Wednesday, December 21, 2011

#Gluten Free Bagel Chips

Have you been missing Bagel Chips? Yeah, so have we! Since we have been missing them so much AND I want to make some Chex Mix so I thought I would give it a try! Let me tell you, they came out perfect!

Udi's Plain Bagels
1/4 C oil (I used corn but you can use whatever you like best)
1 tsp garlic powder
1 tsp onion powder
1/2 tsp black pepper
1/2 tsp salt

Slice bagels thin. In large bowl mix oil and spices together. Add bagel slices and toss in the oil. Spread on a cookie sheet. Bake in a 350 degree oven for 15 minutes. Enjoy!

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